Application
-Oats,corn,wheat and compound grains and rice products
-Extruded products with cell clothing
-Other granular materials
-Bake in flaky and lumpy materials
-Dryer for coat products
Equipment technical characteristics
-Single-pass,multiple-pass,Single-stage,Multiple-stage
-Percussion airflow
-Cooling
-Buffering
Features
-Excellent airflow design system
-High standard food safety and hygienic design
-Customized design to meet special process flow and installation space requirements
-100% can go inside the dryer for easy cleaning and maintenance
-Wide operating temperature range
-Heavy construction
-Available in all-welded or modular construction
-Any heat source can be used
-Multiple control software packages
-Numerous feeders and spreaders of different configurations
Technical Parameters